Tanzania Single Origin Coffee

Experience the bright and vibrant flavor of Tanzania Single Origin Coffee, a premium medium-light roast sourced from small cooperative farmers in the Mbeya Region of Tanzania. This specialty coffee features delicate tasting notes of sweet pear, floral jasmine, and fresh strawberry, creating a smooth and refreshing cup with a lively character. Made from Bourbon and Kent coffee varieties grown at elevations of 1,200–1,900 meters in mineral-rich clay soil, the beans are fully washed and carefully dried on raised beds to preserve their exceptional quality and distinctive flavor.